Sealed Air Corporation
Expanding and upgrading facilities in South Carolina and Texas to meet increased demand for sustainable food packaging
Innovative skin packaging system helps organic chicken processor make a big score in the Big Box grocery retail segment known for challenging packaging standards
Venerable Montreal sausage processor brings in advanced thermoform packaging capabilities to give its authentic deli creations a modern competitive edge
Manitoba pork processor leverages robust thermoforming packaging technology to boost its line efficiencies and product shelf appeal
Production facility already equipped with 500 kilograms per hour capabilities.
Online Quebec butcher shop is quickly spreading its wings and market reach with high-end product offerings and flawless packaging execution
Food waste, world hunger, sustainability, conscious consumerism & technology transfer among global challenges addressed by Innovations in Packaging
DuPont Packaging Award judges discuss global trends in third of six-part video series.
Sealed Air’s Food Care Division shows how easy its new Cryovac Grip & Tear® vacuum bags are to open, boasting food safety benefits: no knives needed, while reducing product damage and cross-contamination. It’s also a fun and witty video.
Proctor & Gamble joins the Flexible Film Recycling Group to better recycle flexible plastic wraps and bags.
Ontario meat-processing pioneer blazing new trails in the cutthroat marketplace through inspired product innovation and highly skillful brand packaging execution
Cardinal Meat Specialists makes a better burger and finds a trusted packaging partner.
Private Equity firm to purchased Sealed Air Corporation’s rigid medical packaging business.
Now offers Milliken’s clarifying innovation for chilled food packaging.
Sealed Air Corporation and high school students team up to set the record for ‘Most People Popping Bubble Wrap At One Time’.
New meat processor makes a splash with cutting-edge thermoforming
A new packaging line helps take poultry processor from frozen to fresh success.
Cryovac offers new line of film able to withstand oven temps.
Innovative Quebec meat processor turns disaster into opportunity to grow its upscale product range with advanced vacuum skin-forming technologies
Survey shows that while people are more stressed, popping Bubble Wrap provides relief the equivalent of a 33-minute massage.
Sealed Air reinvents Foam-in-Bag System with new barcode scanning enhancement.
Sealed Air’s Cryovac Food Packaging introduces the Multi-Seal FoldLOK reclosable package.
Deal creates a global leader in sustainable solutions that provide hygiene, protection,
food safety and security.
Seventh Grader wins top prize in 5th Annual Bubble Wrap Competition for Young Inventors.
Sealed Air Corporation celebrates the 50th anniversary of its incorporation on February 25, 2010. In the 1950s, inventors Marc Chavannes and Al Fielding were determined to combine their entrepreneur and engineering skills to invent something that would change the world.…