NSF International
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The Wheels on the Bus
Food and safety event better educates visitors with the help of interactive demo bus
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NSF International Certifies First Products to Made With True Source Honey™ Program
Products from Honey Stinger, Unilever and Droga Chocolate are the first to earn the Made With True Source Honey™ certification from NSF International
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U.S. Food Labeling Under the FDA training
NSF offering training to allow you to confidently navigate the U.S. food labeling landscape.
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New regulations are coming for the Canadian food and beverage Industry in 2018
NSF offers courses and training to help food and beverage companies prepare themselves for the upcoming challenges.
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NSF Training & Education Services
Courses for HACCP for manufacturing food packaging materials and Implementing SQF systems for food packaging manufactures being offered by NSF.
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Canada’s best receive 2017 Gold Medal IPM Partner Awards
Food manufacturing and distribution facilities honored for pest management excellence.
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Free NSF webinar: Optimize your food recall communications
Gain a better understanding of the food recall process and communications as well as the associated risks to your company.
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Free seminar on smart technology for food quality and compliance
Register now for free NSF International seminar presented by Costco Wholesale Canada food safety and vendor audit manager.
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Smoke’em if ya got’em
NSF offering course on Marijuana for medical purposes discussing good production practices and HACCP.
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NSF International announces 2017 Canadian Food Safety Recognition Award winners
Awards presented annually to Canadian food and beverage companies and individuals making contributions to food safety.
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Stand-Up pouches, stand out on shelves
NSF International manager of packaging, food and label compliance Carol Zweep provides insight flexible packaging taking a look at stand-up pouches and how they stand-out on the retail shelf.
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Evolution of the bottle
NSF International manager of packaging, food and label compliance Carol Zweep looks at the evolution of the bottle, and where it is likely to go next.
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Food Contact Materials: Is there a safety concern?
NSF International manager of packaging, food and label compliance Carol Zweep looks packaging materials that come in contact with food, examining consumer concerns.
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13th Annual North American Summit on Food Safety
Join the food safety professionals from North America to learn the latest in regulatory issues in food safety and food quality.
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The role of food equipment in food safety
NSF food safety event for all food manufacturers to be held January 26, 2017 in Brampton.
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NSF International’s 2017 food and beverage industry discussion
NSF to host its first-ever discussion on the upcoming year’s food & beverage industry.
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Canadian Regulatory Short Course ~ new for 2016 from NSF
Course offers an extensive look at the Canadian Regulatory landscape, focusing on Canadian Food Regulations, ingredient and nutrition labeling.
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NSF‐GFTC announces 2016 Canada Food Safety Recognition Award winners
NSF-GFTC shares success stories with winners of its 2016 Food Safety Recognition Awards.
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Packaging Trends 2016: Innovation Breakfast
NSF-GFTC offering sessions on the latest trends in packaging – with breakfast!
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Temperature, time testing proves corrugation process destroys bacteria
Research from U.S.-based Corrugated Packaging Alliance verifies cleanliness of single-use corrugated packaging.
