Courses for HACCP for manufacturing food packaging materials and Implementing SQF systems for food packaging manufactures being offered by NSF.
February 21, 2018
by Canadian Packaging staff
NSF International, headquartered in Ann Arbor, Michigan is offering training and education services across North America.
HACCP for Manufacturing Food Packaging Materials
The food safety risks and controls for a food packaging manufacturing facility are different from those for food processors.
Whether you manufacture flexible packaging, rigid plastics, cartons, cut and stack labels, or glass or composite cans, this training provides the knowledge, skills and confidence to apply the Codex 12 steps to HACCP to develop, implement and maintain a HACCP-based food safety management system.
March 6-7, 2018 | Bedford TX | Register
April 26-27, 2018 | Guelph ON Canada | Register
May 8-9, 2018 | Sacramento CA | Register
July 9-10, 2018 | Montreal QC Canada | Register
July 24-25, 2018 | College Park GA | Register
Implementing SQF Systems for Food Packaging Manufacturers
This course is designed for individuals working in the food packaging manufacturing industry. This course will help meet SQF requirements by promoting an understanding of the SQF Food Safety Code for Manufacture of Food Packaging, Edition 8 and providing a detailed knowledge base to facilitate the successful implementation and maintenance of an SQF System.
Additional packaging-related training available:
Shelf Life Determination
BRC Global Standard for Packaging and Packaging Materials Issue 5
IFS PACsecure, Version 1
Please note that these courses are currently only offered at the Guelph, Ontario, Canada location. If you require one of these courses delivered on-site at your facility, please contact NSFs for a quote.
SQF Update Webinar:
Understanding the SQF Food Safety Code for Manufacture of Food Packaging Edition 8 – Preparing to Upgrade Your System
March 2, 2018 | 1 – 4PM EST
For a list of all 2018 NSF Learn courses visit www.nsflearn.com.