From BRC, SQF, FSSC, HACCP courses, SAI Global offers Canadian training updates in food safety.
October 15, 2013
by Canadian Packaging Staff
SAI Global, a premier food safety certification body, is offering food safety training courses for BRC (British Retail Consortium), SQF (Safe Quality Food), HACCP (Hazard Analysis and Critical Control Points) and FSSC (Food Safety System Certification) 2200.
The well respected company has been named a finalist for SQF Certification Body of the Year, with winners announced at the annual SQF International Conference held November 5-7, 2013 in Louisville, KY.
And… as a special bonus, if you sign up for any training course by Friday, October 18, 2013, receive 10% off when you use the code THANKS10.
Featured SQF training courses are:
Click on the links for course description and details. Register online or call 1-877-426-0714.
Food Safety Training: BRC, SQF, HACCP, FSSC 22000
From five to 500 people, SAI Global’s on-site, in-house training options provide a cost-effective and convenient solution for any size group. Instructors are qualified leaders in their field, and ensure that all course content builds on your industry’s best practices.
SAI Global offers a full range of customizable training courses across Food Safety, Quality, Environment and Health & Safety Management Systems, plus a range of other courses across Risk Management, Business Improvement and Professional Development.
Request an In-House Training quote: HERE
SAI Global also offers a Prestige Membership Program, which is the best way to get exclusive, members only discounts and free resources. Member benefits include a 15 per cent discount on any public training classes, discounts on Improvement Services like gap analysis, on-site Training and on-site advisory services, discounted standards available through the SAI Global Infostore, as well as exclusive access to free technical resources and informational webinars.
Both Individual and Corporate memberships are available.